Oysters Texasfeller

served on the half-shell with spinach and tasso, topped with hollandaise

$12

Flash-Fried Calamari

marinated in buttermilk and served with citrus-ginger dipping sauce

$10

Elk Mini Tacos

with roasted green chile cheese grits, pico de gallo and queso fresco

$10

Venison Carpaccio

with baby arugula, peppercorn dressing, caper berries and crispy capers

$10

Texas Shrimp and Creamy Grits

with smoked Andouille sausage

$10

Blue Crab and White Gazpacho Cocktail

with a hint of white truffle

$11

Crispy Quail Legs

flash fried and served with southwestern buttermilk dipping sauce

$12

Texas Bruschetta

with herbed goat cheese, avocado-pecan relish, caramelized onions and fire roasted salsa, served with homemade flour tortilla chips

$10

Appetizer Sampler

choose samplings of any appetizers

four for $13 or eight for $20

Texas Cheese Plate

with assorted berries and crostini

$14

Grilled Tomatoes & Toasted Mozzarella

with basil pesto and aged balsamic vinegar

$10

Roasted Tomato & Jalapeno Soup

garnished with lime crème fraîche

Cup $6
Bowl $7

House Salad

Baby greens tossed with jalapeno and garlic vinaigrette and topped with queso fresco

Small $7 or Large $9
Topped with Grilled Chicken $15
Topped with Smoked Chicken Salad $15
Topped with Bacon Wrapped Shrimp $16

Lemon Caesar

Romaine lettuce tossed with lemon Caesar dressing and Parmigiano-Reggiano

Small $7 or Large $9
Topped with Grilled Chicken $15
Topped with Smoked Chicken Salad $15
Topped with Bacon Wrapped Shrimp $16

Fire Roasted Chile Relleno

stuffed with grilled vegetables, basil pesto, goat cheese and Monterey Jack

$20

Chicken and Wild Mushroom Pasta with Truffles

with penne in a black and white truffle cream sauce

$22

Pecan-Crusted Texas Redfish

topped with baby shrimp, tomatoes and capers in a white wine butter sauce, served with chipotle mashed potatoes and jalapeño parmesan creamed spinach

$29

Southwestern Smoked Chicken Stack

layered with corn tortillas, queso fresco, avocado, guajillo chile sauce and salsa verde

$25

Birds of a Feather

grilled Texas quail topped with jalapeño cream sauce, and grilled breast of pheasant topped with mushroom-sage gravy, served with chipotle mashed potatoes and baby zucchini

$29

Rocky Mountain Elk Tenderloin

with bacon-laced refried black beans, spicy yellow tomato and chile piquin sauce topped with yellow pico de gallo and local microgreens

$42

Southwestern Filet

grilled 8-ounce center cut all natural Texas tenderloin topped with poblano and tasso cream sauce, served with blue cheese-blue corn grits and seasonal vegetables

$40

Pecan Smoked Pork Chop

with apple and bourbon reduction served with bacon-Boursin grits and braised southern greens

one chop $26
two chops $32

Pepper-Crusted Buffalo Tenderloin

pan-seared and topped with a silky rye whisky cream sauce, served with truffled pommes frites and grilled asparagus

$39

Mixed Grill

Build-your-own wild game combination plate starting with homemade Andouille Sausage and one Wild Boar Chop. Topped with wild game demi-glace and served with roasted green chile cheese grits and grilled cactus. Add your choice of the following: Elk Tenderloin - Buffalo Tenderloin - Grilled Quail - Lamb Loin - Pheasant

Choose 1 $35
Choose 2 $42
Choose 3 $48

Seared Loin of Lamb

with wild game demi-glace, jalapeño mac’n goat cheese and lemon dressed watercress greens

$39

Black & White Chocolate Mousse Cups

Served with Huckleberry Sauce and a Raspberry-Chocolate Liqueur Shooter

$8

Mini Dessert Sampler

Creme Brulee, Flourless Chocolate Cake, Caramel-Pecan Cheesecake, Key Lime Pie and a Chocolate Mousse Cup

Tres Leches Creme Brulee

$7

Dublin Dr. Pepper Float

With Homemade Vanilla Ice Cream and Cinnamon Bunuelo Chips

$7

Caramel-Pecan Cheesecake

With Maple-Pecan Ice Cream

$7

Heavenly Rich Flourless Chocolate Cake

With Raspberry Sauce and Creme Anglais

$7

Freshly Squeezed Key Lime Pie

$6

Sizzling Cast Iron Apple Crisp

With Texas Pecan Crumble and Homemade Cinnamon Ice Cream

$8

French Pressed Coffee

Serves 2. Please Allow 4 Minutes to Brew.

$6

Texas Cheese Plate

with Assorted Berries and Crostini

$14

Assorted Homemade Ice Creams and Sorbets

Ask Your Server's for Today's Flavors

$6